Have you ever put yourself in for something that was out of your comfort zone? Or maybe you fancied doing it but hadn’t considered whether you had the skill or know-how?
On Friday I went to a traditional Christmas wreath making workshop at Kenilworth Castle.
I had always loved these wreaths and jumped at the chance to find out how to make one myself.
16 of us turned up in the Castle shop ready for action and a very jolly English heritage shop assistant in festive mood plied us with spicy Christmas mead samples.
Then we headed off for the Stables, which were very cold, and met our teacher, a professional florist called Zoe.
Fortified by English Heritage ginger wine we watched Zoe demonstrate and listened to her instructions, then we were off, with buckets of damp sphagnum moss, sharp and potentially lethal lengths of wires, secateurs, spruce branches and reels of wire.
What I hadn’t previously realised was how much skill, patience and dexterity is involved in making these wreaths, and that rubber gloves and protective clothing are to be recommended.
Some of us seemed to have a natural flair, others were more challenged. For me, time was fast running out as I battled in a welter of wires, spruce branches, damp moss, and blood from the cuts I had acquired trying to locate the end of the sharp wires that I had pushed through the moss in order to twist them round back into the moss and attach my “accessories” – dried orange slices, fir cones, sprigs of red berries, bunches of cinnamon sticks and seed-heads.
As I finally staggered out of Kenilworth Castle with my heavy wreath I reflected upon what joy this would give me and a sense of achievement as my family enjoyed a truly hand-made traditional Christmas wreath!